The Bloody Mary | by Camp Craft Cocktails | Serves 8 to 16
Home bar enthusiasts and gift-givers are passionate about this beautiful and delicious infusion kit containing lemon, cilantro, black peppercorn, full sour probiotic garlic pickle, and horseradish-sriracha-salt. Fill with 12 ounces of alcohol, refrigerate 3 days, and enjoy for the next 30 days as the basis for 8 craft cocktails. Add a 1.5 ounce strained shot to an iced glass of tomato juice.
The Bloody Mary | Camp Craft Cocktails | Serves 8 to 16
BOLD | WARM | COMPLEX
Ingredients | Whole Black Peppercorn, Lemon, Cilantro, Full Sour Garlic Probiotic Pickle, Horseradish Sriracha Sea Salt
Infuse with | Vodka, Tequila, or Hot Water for zero-proof recipe.
How it Works: Add soda, juice, water, tonic or beverage of your choice to the jar and infuse. Serves 8. Infuse twice for a total of 16 servings.
Camp Craft Cocktails Kit includes: 1 Infusion ready jar. Alcohol or beverage not included.
Hand Packed | Non-GMO | No Preservatives | Made by Happy Employees | Made in the US
Shelf life | 12–24 months
Storage | Shelf-stable
Weight | 0.7 lb
Dimensions | 4 in x 4 in x 6 in
Made in the US
About Camp and Camp Craft Cocktails: Camp began with popsicles, a 1969 camper food truck, and a cross country road trip. After towing thousands of their handcrafted Bold City Pops in their vintage camper to the 2016 Desert Trip music festival in California, Suzanah Raffield and Rhonda Stringfellow knew they wanted to build even more community, so they deconstructed favorite pop recipes to pivot toward a shippable product. The concept of working in community was ignited during their years as camp staff. Distilling down all that they loved from their tenure as camp directors to the perfect name and mission for their business, Camp Craft Cocktails was born on I-10, with flavors that beg to be shared, and a soul for creating community.
